Steward/Dishwasher - Scottsdale, AZ 27490 https://inntrack.snaphire.com/job?jobmc=27490GOOGLE https://inntrack.snaphire.com/job?jobmc=27490GOOGLE
Careers at Desert Highlands Desert Highlands
Salary:

Location: Scottsdale, AZ

Type of employment : OTHER

Industry: Hospitality
Department: Kitchen
Career Level: Entry
Work Hours: Full-time, Part-time (Non-benefited), Temporary

Date Posted: 07 Sep 2018

Valid Through: 07 Oct 2018 22:40

Desert Highlands is a private residential golf community that offers only the finest amenities and exceptional service to our exclusive members. Desert Highlands has been recognized as a Five-Star Platinum Club, a Distinguished Emerald Club and one of America's Healthiest Clubs. Our employees are trained to be the finest, service-oriented employees in the Club industry. No matter the position, each employee represents the Club to Members and prospective Members. We are more than just an employer; we are a "family serving a family."

This is a  entry level position.  This is a full time or part time  seasonal position.

Primary Purpose:
Ensures a clean and workable kitchen area at all times by scraping food from dirty dishes, pots, pans, plates, glasses, flatware, service ware and miscellaneous items and washing them by hand and/or the dishwashing machine.

Essential Functions:
*Report to work in uniform at posted scheduled times.
*Properly use and care of dishwashing machine.
*Ensures a clean and workable kitchen area at all times.
*Perform general janitorial cleaning, such as sweeping and mopping floors, washing worktables, walls, refrigerators and meat blocks.
*Re-stock cooks; line and dining room service areas with clean dishes, glasses and silverware.
*Segregate and remove trash and garbage and place it in designated containers.
*Steam-clean or hose-out garbage cans.
*Remove and break down any boxes from kitchen and keep loading dock and dumpster area clean.
*Keep bus tubs emptied and cleaned, stored in their appropriate locations.
*Polish silverware, service ware, and chafing dishes.
*Properly store all cleaning supplies and equipment, i.e., mops, buckets, cleaning chemicals, etc.
*Transfer supplies and equipment between storage and work areas by hand or use of a hand truck.
*Follow all safety procedures at all times.
*Assist prep cook as assigned, prepping or putting away stock.
*Perform any other duties specified by manager or supervisor.
*Be able to change from accustomed shift to meet business demands.
*Must be able to work holidays, weekends and overtime as needed.
*Perform other duties as assigned.

Required Qualifications:
• Three months related experience and/or training; or equivalent combination of education and experience. Knowledge of commercial dish washing preferred. Must become familiar with and work with all kitchen equipment and machinery.
• Present a positive, professional image.
• Must be self-motivated and customer service oriented.
• Reliable and predictable attendance.
• Ability to develop and maintain awareness of occupational hazards and safety precautions; skilled in following safety practices and recognizing hazards.

Physical Demands & Work Environment:
• Position is in busy, non-smoking clubhouse/restaurant in a private residential community in N. Scottsdale.
• Must be able to frequently sit, stand, bend, use hands to finger, handle, or feel; and talk or hear, stoop, kneel, crouch, crawl, work with sharp knives and other objects, and walk.
• Ability to lift up to 50 lbs., and to lift overhead and push/pull, move lighter objects.
• While performing the duties of this job, the employee is regularly exposed to wet and/or humid conditions, moving mechanical parts, toxic or caustic chemicals, extreme cold, and extreme heat.
• The employee is occasionally exposed to fumes or airborne particles and risk of electrical shock.
• The noise level in the work environment is usually loud.

 

Steward/Dishwasher - Scottsdale, AZ

Desert Highlands is a private residential golf community that offers only the finest amenities and exceptional service to our exclusive members. Desert Highlands has been recognized as a Five-Star Platinum Club, a Distinguished Emerald Club and one of America's Healthiest Clubs. Our employees are trained to be the finest, service-oriented employees in the Club industry. No matter the position, each employee represents the Club to Members and prospective Members. We are more than just an employer; we are a "family serving a family."

This is a  entry level position.  This is a full time or part time  seasonal position.

Primary Purpose:
Ensures a clean and workable kitchen area at all times by scraping food from dirty dishes, pots, pans, plates, glasses, flatware, service ware and miscellaneous items and washing them by hand and/or the dishwashing machine.

Essential Functions:
*Report to work in uniform at posted scheduled times.
*Properly use and care of dishwashing machine.
*Ensures a clean and workable kitchen area at all times.
*Perform general janitorial cleaning, such as sweeping and mopping floors, washing worktables, walls, refrigerators and meat blocks.
*Re-stock cooks; line and dining room service areas with clean dishes, glasses and silverware.
*Segregate and remove trash and garbage and place it in designated containers.
*Steam-clean or hose-out garbage cans.
*Remove and break down any boxes from kitchen and keep loading dock and dumpster area clean.
*Keep bus tubs emptied and cleaned, stored in their appropriate locations.
*Polish silverware, service ware, and chafing dishes.
*Properly store all cleaning supplies and equipment, i.e., mops, buckets, cleaning chemicals, etc.
*Transfer supplies and equipment between storage and work areas by hand or use of a hand truck.
*Follow all safety procedures at all times.
*Assist prep cook as assigned, prepping or putting away stock.
*Perform any other duties specified by manager or supervisor.
*Be able to change from accustomed shift to meet business demands.
*Must be able to work holidays, weekends and overtime as needed.
*Perform other duties as assigned.

Required Qualifications:
• Three months related experience and/or training; or equivalent combination of education and experience. Knowledge of commercial dish washing preferred. Must become familiar with and work with all kitchen equipment and machinery.
• Present a positive, professional image.
• Must be self-motivated and customer service oriented.
• Reliable and predictable attendance.
• Ability to develop and maintain awareness of occupational hazards and safety precautions; skilled in following safety practices and recognizing hazards.

Physical Demands & Work Environment:
• Position is in busy, non-smoking clubhouse/restaurant in a private residential community in N. Scottsdale.
• Must be able to frequently sit, stand, bend, use hands to finger, handle, or feel; and talk or hear, stoop, kneel, crouch, crawl, work with sharp knives and other objects, and walk.
• Ability to lift up to 50 lbs., and to lift overhead and push/pull, move lighter objects.
• While performing the duties of this job, the employee is regularly exposed to wet and/or humid conditions, moving mechanical parts, toxic or caustic chemicals, extreme cold, and extreme heat.
• The employee is occasionally exposed to fumes or airborne particles and risk of electrical shock.
• The noise level in the work environment is usually loud.

 

Job Details

Reference # 27490
Posted on 07 Sep 2018
Closes on 07 Oct 2018 22:40
Property name
Location(s) Scottsdale, AZ
City Name
Department Kitchen
Career level Entry
Hours/Status Full-time, Part-time (Non-benefited), Temporary
Pay range ($low) 12.0
Pay range ($high) 12.0
Bonuses No
Benefits Meal provided. Uniforms provided. 401k plan with company match.
More details (document)
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