Director of Outlets - New Jersey 32544 https://inntrack.snaphire.com/job?jobmc=32544GOOGLE https://inntrack.snaphire.com/job?jobmc=32544GOOGLE
Careers at Hilton Hotel Albany NY Hilton Hotel Albany NY
Salary: YEAR USD

Location: New Jersey USA

Type of employment : FULL_TIME

Industry: Hospitality
Department: Food & Beverage
Career Level: Management
Work Hours: Full-time

Date Posted: 07 Sep 2018

Valid Through: 07 Oct 2018 05:00

A Hotel and Conference Center in New Jersey has an immediate need for a Director of Outlets. This is a confidential search; no third parties or recruiting agencies please.

Job Purpose: Oversees the function of all food and beverage outlets in a resort to ensure excellent customer service while supporting the overall resort operation.

Job Responsibilities:

  • Develop and implement cost-saving and profit enhancing measures.
  • Review, prepare, and update forecasts as needed.
  • Organize special events in the resort's restaurant.
  • Communicate with all departments to ensure that customer service needs and expectations are fulfilled.
  • Develop, implement, and change menu items.
  • Interview, select, train, supervise, and counsel associates.
  • Ensure food and beverage quality, service and cleanliness.

Job Requirements:

  • A bachelor's degree and 3-4 years of managerial experience within a resort setting is required.
  • Excellent communication skills, both verbal and written.
  • Proven track record of superior interaction with internal and external guests.

Director of Outlets - New Jersey

A Hotel and Conference Center in New Jersey has an immediate need for a Director of Outlets. This is a confidential search; no third parties or recruiting agencies please.

Job Purpose: Oversees the function of all food and beverage outlets in a resort to ensure excellent customer service while supporting the overall resort operation.

Job Responsibilities:

  • Develop and implement cost-saving and profit enhancing measures.
  • Review, prepare, and update forecasts as needed.
  • Organize special events in the resort's restaurant.
  • Communicate with all departments to ensure that customer service needs and expectations are fulfilled.
  • Develop, implement, and change menu items.
  • Interview, select, train, supervise, and counsel associates.
  • Ensure food and beverage quality, service and cleanliness.

Job Requirements:

  • A bachelor's degree and 3-4 years of managerial experience within a resort setting is required.
  • Excellent communication skills, both verbal and written.
  • Proven track record of superior interaction with internal and external guests.

Job Details

Reference # 32544
Posted on 07 Sep 2018
Closes on 07 Oct 2018 05:00
Property name
Location(s) New Jersey
City Name
Department Food & Beverage
Career level Management
Hours/Status Full-time
Pay range ($low)
Pay range ($high)
Bonuses
Benefits
More details (document)
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