Assistant Restaurant Manager - Nashua, NH 33219 https://inntrack.snaphire.com/job?jobmc=33219GOOGLE https://inntrack.snaphire.com/job?jobmc=33219GOOGLE
Careers at Radisson Hotel Nashua Radisson Hotel Nashua
Salary: YEAR USD

Location: Nashua, NH 11 Tara Blvd Nashua NH 03062 USA

Type of employment : FULL_TIME

Industry: Hospitality
Department: Food & Beverage
Career Level: Management
Work Hours: Full-time

Date Posted: 26 Sep 2018

Valid Through: 26 Oct 2018 09:01

Basic Function: Ensures guest satisfaction through the efficient operation of the restaurant. Trains, supervises, and motivates staff while promoting quality of service and a sense of teamwork.

Essential Duties:

  • Supervises all front house restaurant staff; responsible for training.
  • Coordinates scheduling of staff using forecast from Front Desk and prior history.
  • Supervises cashier close-out for shift ensuring proper reconciliation of revenues.
  • Assists staff in greeting guests, busing, and set-up during evening hours.
  • Oversees room service operation and may assist in scheduling.
  • Must possess a strong sense of cost control procedures and techniques
  • Position requires a flexible schedule with most shifts in the evening.
  • This is a full time salaried position.

Essential Requirements:

  • Minimum 1-3 years of front of house restaurant experience.
  • Good understanding of the operations of all hotel Food and Beverage services.
  • Requires bending, climbing, reaching, standing, walking, sitting, typing, grasping, repetitive motions. May be required to lift objects of up to 40 pounds on occasion.

Assistant Restaurant Manager - Nashua, NH

Basic Function: Ensures guest satisfaction through the efficient operation of the restaurant. Trains, supervises, and motivates staff while promoting quality of service and a sense of teamwork.

Essential Duties:

  • Supervises all front house restaurant staff; responsible for training.
  • Coordinates scheduling of staff using forecast from Front Desk and prior history.
  • Supervises cashier close-out for shift ensuring proper reconciliation of revenues.
  • Assists staff in greeting guests, busing, and set-up during evening hours.
  • Oversees room service operation and may assist in scheduling.
  • Must possess a strong sense of cost control procedures and techniques
  • Position requires a flexible schedule with most shifts in the evening.
  • This is a full time salaried position.

Essential Requirements:

  • Minimum 1-3 years of front of house restaurant experience.
  • Good understanding of the operations of all hotel Food and Beverage services.
  • Requires bending, climbing, reaching, standing, walking, sitting, typing, grasping, repetitive motions. May be required to lift objects of up to 40 pounds on occasion.

Job Details

Reference # 33219
Posted on 26 Sep 2018
Closes on 26 Oct 2018 09:01
Property name
Location(s) Nashua, NH
City Name
Department Food & Beverage
Career level Management
Hours/Status Full-time
Pay range ($low)
Pay range ($high)
Bonuses No
Benefits
More details (document)
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