Cashier - Host / Hostess - Fort Lauderdale, FL 36124 https://inntrack.snaphire.com/job?jobmc=36124GOOGLE https://inntrack.snaphire.com/job?jobmc=36124GOOGLE
Careers at Lago Mar Lago Mar
Salary: YEAR USD

Location: Fort Lauderdale, FL USA

Type of employment : FULL_TIME

Industry: Hospitality
Department: Food & Beverage
Career Level:
Work Hours: Full-time

Date Posted: 27 Dec 2018

Valid Through: 26 Jan 2019 12:34

Job Responsibilities: 

  1. Exercise good public and customer relations skills at all times.  Take initiative to greet guests in a friendly and warm manner.
  2. Dispense alcoholic beverages and controls service to ensure customers do not become intoxicated in accordance with liquor and hotel and company policies and regulations.
  3. Prepare all drink orders as required and to charge for such orders as they are prepared and in the appropriate manner.
  4. Comply with all liquor laws, health regulations, and company policies.
  5. Perform all side duties such as cleaning, garnish preparation, miscellaneous preparation, stocking, etc.
  6. Wash and sanitize all glasses and utensils.
  7. Ensure all alcohol is removed from counters and tables prior to required closing time.
  8. Other duties as assigned.
  9. If functioning in a Lead Capacity: (a) take responsibility for assigned employees in the absence of the Supervisor, (b) assign work, and ensures proper performance of assigned employees

Job Skills: 

  1. Use arithmetic to total costs and make change.
  2. Communicate with different kinds of people to find out what services they want and to give them information.
  3. Stand or walk for varying lengths of time, sometimes for long periods.
  4. Move fingers and hands easily and quickly to handle dishes, money, merchandise, etc.  Lift and carry heavy items, such as trays.

Job Qualifications: 

Education

HS Diploma or equivalent

Experience

None required

Licenses/Certifications

N/A, but must meet state law age requirements for tending bar.

Cashier - Host / Hostess - Fort Lauderdale, FL

Job Responsibilities: 

  1. Exercise good public and customer relations skills at all times.  Take initiative to greet guests in a friendly and warm manner.
  2. Dispense alcoholic beverages and controls service to ensure customers do not become intoxicated in accordance with liquor and hotel and company policies and regulations.
  3. Prepare all drink orders as required and to charge for such orders as they are prepared and in the appropriate manner.
  4. Comply with all liquor laws, health regulations, and company policies.
  5. Perform all side duties such as cleaning, garnish preparation, miscellaneous preparation, stocking, etc.
  6. Wash and sanitize all glasses and utensils.
  7. Ensure all alcohol is removed from counters and tables prior to required closing time.
  8. Other duties as assigned.
  9. If functioning in a Lead Capacity: (a) take responsibility for assigned employees in the absence of the Supervisor, (b) assign work, and ensures proper performance of assigned employees

Job Skills: 

  1. Use arithmetic to total costs and make change.
  2. Communicate with different kinds of people to find out what services they want and to give them information.
  3. Stand or walk for varying lengths of time, sometimes for long periods.
  4. Move fingers and hands easily and quickly to handle dishes, money, merchandise, etc.  Lift and carry heavy items, such as trays.

Job Qualifications: 

Education

HS Diploma or equivalent

Experience

None required

Licenses/Certifications

N/A, but must meet state law age requirements for tending bar.

Job Details

Reference # 36124
Posted on 27 Dec 2018
Closes on 26 Jan 2019 12:34
Property name
Location(s) Fort Lauderdale, FL
City Name
Department Food & Beverage
Career level
Hours/Status Full-time
Pay range ($low)
Pay range ($high)
Bonuses No
Benefits Lago Mar offers a comprehensive benefits package!
More details (document)
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