F&B Manager - Miami, FL 43568 https://inntrack.snaphire.com/job?jobmc=43568GOOGLE https://inntrack.snaphire.com/job?jobmc=43568GOOGLE
Careers at 8Street Brickell 8Street Brickell
Salary:

Location: Miami, FL 33130 USA

Type of employment : FULL_TIME

Industry: Hospitality
Department: Food & Beverage
Career Level: Management
Work Hours: Full-time

Date Posted: 24 Jun 2019

Valid Through: 24 Jul 2019 08:02

Job Title:

F&B Manager

Responsible to:

General Manager

Place of Work:

8Street Brickell

 

Brickell's upcoming premier bar & lounge, 8Street, is searching for an F&B Manager to join our team and assist in cultivating the ultimate experience for employees and guests alike. If you're motivated to become a crucial part of a close-knit family of employees in a rewarding position, please apply below!

 

Main Duties:

Responsible for supervising the operation and ensuring its overall success. Supporting the management and line-staff team as needed.

  • Manage staff, staff complaints, and disciplinary procedures.
  • Strategize for improving staff performance.
  • Ensure that communication is open, concise, constructive, and timely.
  • Oversee receiving deliveries for stock and inventory as needed.
  • Maintain a safe, orderly, and sanitized establishment.
  • Report stock shortage- (variables) glasses & equipment.
  • Liaise with General Manager over liquor stocks, costs, spillage.
  • Actively participate as a member of the management team in decision making processes, attending required meetings, etc.
  • Delegate work and determine operational methods to staff throughout shift.
  • Oversee daily/shift schedules; make any necessary changes per business need and budget.
  • Ensure maximum revenue is achieved from all sales opportunities.
  • Support training programs and conduct 8Street Brickell related trainings.
  • Ensure a safe and productive work environment.
  • Supervise all purchases are legally sourced and purchased
  • Perform line-staff duties when needed on a daily basis; i.e. bartend, serve, host.

 

Required Skills/Qualifications:

  • Must have 5-6 years related experience in food & beverage operations with a proven track record of leading a professional, efficient, high quality, service-oriented operation.
  • Must possess excellent written and verbal communication skills.
  • Must be highly organized, efficient, and detail oriented.
  • Must have excellent interpersonal/relationship building skills.
  • Must be proficient in the use of Microsoft Word, Excel and Outlook.
  • Must have supervisory, coaching, and staff development experience.
  • Must have a strong business aptitude.

 

Physical Requirements:

  • Must be able to seize, grasp, turn, and hold objects with hands.
  • Must be able to make periodical fast paced movements as required to go from one part of the property to others.
  • Must be able to move, pull, carry, or lift at least 20 pounds.
  • Must be able to occasionally kneel, bend, crouch and climb is required.
  • Must be able to perform physical activities such as lifting, cleaning, and stooping.
  • Must be able to stand, walk, lift, and bend for long periods of time.
  • Must be able to bend, stoop, lift, reach, push, twist, walk, crouch, and squat.

 

Note: This job description is not intended to be a contract for employment, and the employer reserves the right to make any necessary revisions to the job description at any time.

 

 

 Key words: Bar Management Assistant Manager Food Beverage Restaurant Hospitality Event Cocktail 

F&B Manager - Miami, FL

Job Title:

F&B Manager

Responsible to:

General Manager

Place of Work:

8Street Brickell

 

Brickell's upcoming premier bar & lounge, 8Street, is searching for an F&B Manager to join our team and assist in cultivating the ultimate experience for employees and guests alike. If you're motivated to become a crucial part of a close-knit family of employees in a rewarding position, please apply below!

 

Main Duties:

Responsible for supervising the operation and ensuring its overall success. Supporting the management and line-staff team as needed.

  • Manage staff, staff complaints, and disciplinary procedures.
  • Strategize for improving staff performance.
  • Ensure that communication is open, concise, constructive, and timely.
  • Oversee receiving deliveries for stock and inventory as needed.
  • Maintain a safe, orderly, and sanitized establishment.
  • Report stock shortage- (variables) glasses & equipment.
  • Liaise with General Manager over liquor stocks, costs, spillage.
  • Actively participate as a member of the management team in decision making processes, attending required meetings, etc.
  • Delegate work and determine operational methods to staff throughout shift.
  • Oversee daily/shift schedules; make any necessary changes per business need and budget.
  • Ensure maximum revenue is achieved from all sales opportunities.
  • Support training programs and conduct 8Street Brickell related trainings.
  • Ensure a safe and productive work environment.
  • Supervise all purchases are legally sourced and purchased
  • Perform line-staff duties when needed on a daily basis; i.e. bartend, serve, host.

 

Required Skills/Qualifications:

  • Must have 5-6 years related experience in food & beverage operations with a proven track record of leading a professional, efficient, high quality, service-oriented operation.
  • Must possess excellent written and verbal communication skills.
  • Must be highly organized, efficient, and detail oriented.
  • Must have excellent interpersonal/relationship building skills.
  • Must be proficient in the use of Microsoft Word, Excel and Outlook.
  • Must have supervisory, coaching, and staff development experience.
  • Must have a strong business aptitude.

 

Physical Requirements:

  • Must be able to seize, grasp, turn, and hold objects with hands.
  • Must be able to make periodical fast paced movements as required to go from one part of the property to others.
  • Must be able to move, pull, carry, or lift at least 20 pounds.
  • Must be able to occasionally kneel, bend, crouch and climb is required.
  • Must be able to perform physical activities such as lifting, cleaning, and stooping.
  • Must be able to stand, walk, lift, and bend for long periods of time.
  • Must be able to bend, stoop, lift, reach, push, twist, walk, crouch, and squat.

 

Note: This job description is not intended to be a contract for employment, and the employer reserves the right to make any necessary revisions to the job description at any time.

 

 

 Key words: Bar Management Assistant Manager Food Beverage Restaurant Hospitality Event Cocktail 

Job Details

Reference # 43568
Posted on 24 Jun 2019
Closes on 24 Jul 2019 08:02
Property name 8Street Brickell
Location(s) Miami, FL
City Name
Department Food & Beverage
Career level Management
Hours/Status Full-time
Pay range ($low)
Pay range ($high)
Bonuses
Benefits
More details (document)
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