Assistant Restaurant Manager - Toronto, ON 43629 https://inntrack.snaphire.com/job?jobmc=43629GOOGLE https://inntrack.snaphire.com/job?jobmc=43629GOOGLE
Careers at EG - Hilton Garden Inn Toronto EG - Hilton Garden Inn Toronto
Salary:

Location: Toronto, ON CAN

Type of employment : FULL_TIME

Industry: Hospitality
Department: Food & Beverage
Career Level: Management
Work Hours: Full-time

Date Posted: 25 Jun 2019

Valid Through: 25 Jul 2019 08:42

Responsibility:

  • Restaurant Manager will ensure company policy and Standards are followed.
  • Hiring, training and developing new hourly team members.
  • Increasing sales by ensuring guest satisfaction and prompt problem resolution.
  • Maintain an overall management style in accordance with our established best practices.
  • The Restaurant Manager will provide leadership and direction to all team members to ensure efficient operation.
  • Ensure food quality and availability.
  • Prepare and present hourly team member reviews.
  • Oversee and supervise all beverage purchasing.
  • Complete all tasks assigned

 

Requirements

  • 2+ years of Restaurant Management experience preferred.
  • HS degree or equivalent preferred
  • Has strong knowledge of commonly-used concepts, practices, and procedures in a restaurant.
  • Relies on experience and judgment to plan and accomplish goals.
  • Passion for the business and compassion for people.
  • Outstanding leadership and communication skills.
  • Ability to recruit, develop and motivate team members.
  • Must be able to create fun in a fast-paced and stressful environment.

Assistant Restaurant Manager - Toronto, ON

Responsibility:

  • Restaurant Manager will ensure company policy and Standards are followed.
  • Hiring, training and developing new hourly team members.
  • Increasing sales by ensuring guest satisfaction and prompt problem resolution.
  • Maintain an overall management style in accordance with our established best practices.
  • The Restaurant Manager will provide leadership and direction to all team members to ensure efficient operation.
  • Ensure food quality and availability.
  • Prepare and present hourly team member reviews.
  • Oversee and supervise all beverage purchasing.
  • Complete all tasks assigned

 

Requirements

  • 2+ years of Restaurant Management experience preferred.
  • HS degree or equivalent preferred
  • Has strong knowledge of commonly-used concepts, practices, and procedures in a restaurant.
  • Relies on experience and judgment to plan and accomplish goals.
  • Passion for the business and compassion for people.
  • Outstanding leadership and communication skills.
  • Ability to recruit, develop and motivate team members.
  • Must be able to create fun in a fast-paced and stressful environment.

Job Details

Reference # 43629
Posted on 25 Jun 2019
Closes on 25 Jul 2019 08:42
Property name
Location(s) Toronto, ON
City Name
Department Food & Beverage
Career level Management
Hours/Status Full-time
Pay range ($low)
Pay range ($high)
Bonuses
Benefits
More details (document)
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