Dishwasher - Franklin, TN 45297 https://inntrack.snaphire.com/job?jobmc=45297GOOGLE https://inntrack.snaphire.com/job?jobmc=45297GOOGLE
Careers at Valor Hospitality Partners Valor Hospitality Partners
Salary:

Location: Franklin, TN 37064 USA

Type of employment : FULL_TIME

Industry: Hospitality
Department: Food & Beverage
Career Level: Entry
Work Hours: Full-time

Date Posted: 09 Sep 2019

Valid Through: 09 Oct 2019 14:49

ESSENTIAL JOB FUNCTION:

 Gathers all dirty dishware from tubs brought to the dish room, rinses and stacks in dish racks, always clearing
dishes of leftovers and trash to prepare for automated washing.

 Load full dish racks on belt and ensures correct placement in accordance to the instructions for the operation of
the machine. Operate an automatic dish wash machine by using controls as instructed.

 Load dishwashing solutions into automatic dispensers and regulates the output of detergents and chemicals to
the dishwashing machine by monitoring and adjusting controls.

 Unload clean dishes from racks after being processed through dish machine, inspects for cleanliness and carefully
stacks in specified carts and shelves for the easy use by restaurant and kitchen staff.

 Manually scrub pots, pans and other kitchen equipment that cannot be washed automatically, using detergents,
scourers, and special solutions as required. Inspects for cleanliness, manually dries with hand towels, and puts away
in correct places.

 Manually polish all silver, stainless steel and pewter used in food service, using standard polishing cloth and
products, to present clean and attractive equipment to diners.

 Maintain the automatic dishwashing equipment in good condition and working order in accordance with
manufacturers' instructions to prolong the life of the equipment, prevent breakdowns and to meet mandated health
compliance regulations.

 Always keep the dish room in clean and orderly condition by sweeping, mopping, emptying trash, wiping counters and
equipment and organizing shelves in order to maintain a sanitary work station and to meet mandated health
compliance requirements.

 Mop kitchen floors as requested and at end of each shift, cleans all kitchen work surfaces as regularly scheduled
by manager including walls, ceilings, hoods, vents and ovens.

 Gather all trash cans from kitchen work areas at end of each shift and empties into outside trash compactor.

 Sweep loading dock and kitchen entrance areas, clearing litter and debris to trash bins, for the safety of associates
and purveyors.

 Maintain associate break room and restrooms by sweeping, mopping, cleaning counters and refilling supplies daily.

 Performs other duties as assigned, requested or deemed necessary by management

Dishwasher - Franklin, TN

ESSENTIAL JOB FUNCTION:

 Gathers all dirty dishware from tubs brought to the dish room, rinses and stacks in dish racks, always clearing
dishes of leftovers and trash to prepare for automated washing.

 Load full dish racks on belt and ensures correct placement in accordance to the instructions for the operation of
the machine. Operate an automatic dish wash machine by using controls as instructed.

 Load dishwashing solutions into automatic dispensers and regulates the output of detergents and chemicals to
the dishwashing machine by monitoring and adjusting controls.

 Unload clean dishes from racks after being processed through dish machine, inspects for cleanliness and carefully
stacks in specified carts and shelves for the easy use by restaurant and kitchen staff.

 Manually scrub pots, pans and other kitchen equipment that cannot be washed automatically, using detergents,
scourers, and special solutions as required. Inspects for cleanliness, manually dries with hand towels, and puts away
in correct places.

 Manually polish all silver, stainless steel and pewter used in food service, using standard polishing cloth and
products, to present clean and attractive equipment to diners.

 Maintain the automatic dishwashing equipment in good condition and working order in accordance with
manufacturers' instructions to prolong the life of the equipment, prevent breakdowns and to meet mandated health
compliance regulations.

 Always keep the dish room in clean and orderly condition by sweeping, mopping, emptying trash, wiping counters and
equipment and organizing shelves in order to maintain a sanitary work station and to meet mandated health
compliance requirements.

 Mop kitchen floors as requested and at end of each shift, cleans all kitchen work surfaces as regularly scheduled
by manager including walls, ceilings, hoods, vents and ovens.

 Gather all trash cans from kitchen work areas at end of each shift and empties into outside trash compactor.

 Sweep loading dock and kitchen entrance areas, clearing litter and debris to trash bins, for the safety of associates
and purveyors.

 Maintain associate break room and restrooms by sweeping, mopping, cleaning counters and refilling supplies daily.

 Performs other duties as assigned, requested or deemed necessary by management

Job Details

Reference # 45297
Posted on 09 Sep 2019
Closes on 09 Oct 2019 14:49
Property name Harpeth Hotel
Location(s) Franklin, TN
City Name
Department Food & Beverage
Career level Entry
Hours/Status Full-time
Pay range ($low) 12.0
Pay range ($high) 12.75
Bonuses No
Benefits Medical, Dental, Vision. Free Shift Meal, Free parking, Hotel Discounts
More details (document)
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