Cook - Yuk Yuk's Comedy Club Niagara Falls - Niagara Falls, ON 49298 https://inntrack.snaphire.com/job?jobmc=49298GOOGLE https://inntrack.snaphire.com/job?jobmc=49298GOOGLE
Careers at Fallsview Group FALLSVIEW GROUP
Salary:

Location: Niagara Falls, ON L2G 3V9 CAN

Type of employment : OTHER

Industry: Hospitality
Department: Food & Beverage
Career Level: Entry, Experienced
Work Hours: Part-time (Non-benefited)

Date Posted: 13 Nov 2019

Valid Through: 13 Dec 2019 13:53

Yuk Yuk's Comedy Club Niagara Falls is currently seeking Cooks! We are located inside the Four Points by Sheraton Niagara Falls Fallsview, attached to Fallsview Casino. 

Purpose:  To produce all orders required by business volume and supervisor, as quickly and efficiently as possible, and to produce the highest quality product. Also, to produce all orders on an a la carte basis and to prep for buffets, banquets, salad bars and hors d' oeuvres.

Responsibilities: 

  • Open up each morning preparing and organizing the station and cooking all food necessary to start serving.
  • Prepare all items for lunch; sauces, soups, buffet entrees, and switch over from breakfast to lunch at the assigned time.
  • Rearrange the line and steam table to facilitate luncheon cooking and service.
  • Prepare all orders as turned in by wait staff and ensures all orders cooked quickly and according to order; also ensures that food leaves the kitchen in peak condition.
  • Learn menus, recipes, preparation, and presentation.
  • Ensure that all food is stored in proper containers and at proper storage and holding temperatures.
  • Cook only sufficient food in advance to cover expected business volume and to maintain quality.
  • Prepare all food needed by other kitchen departments which is best prepared by this department.
  • Prepare all food for next shift and for the following day as required and directed by Supervisor.
  • Maintain the work area, including all counter tops, utensils, equipment, and refrigeration in a clean and sanitary condition in accordance with state, county, and company health regulations and work safety regulations.
  • Other duties as assigned.

Required Skills:

  • Must be able to "prep" food products, using standardized food preparation techniques.
  • Skillfully use hand tools or machines needed for work.  Measure, cut, or otherwise work on materials or objects with great precision.
  • Use arithmetic or shop geometry to figure amounts of material needed, dimensions to be followed and cost of materials.
  • Read recipes of items to be prepared.

Qualifications:  

  • HS Diploma or equivalent
  • Minimum 3 months cooking experience at a full service restaurant or hotel.

***Must be available to work evenings, weekends and holidays***

Please Note: This job posting is not an exclusive list of all job functions that will be asked to be performed from time to time. This is only a sample; you may be required to perform other duties as assigned by management.

Should you require any assistance, please indicate this on your application/cover letter and we will work with you to meet your accessibility needs. For any questions, suggestions or required documents regarding accessibility in a different format, please contact our Human Resources Department.

Cook - Yuk Yuk's Comedy Club Niagara Falls - Niagara Falls, ON

Yuk Yuk's Comedy Club Niagara Falls is currently seeking Cooks! We are located inside the Four Points by Sheraton Niagara Falls Fallsview, attached to Fallsview Casino. 

Purpose:  To produce all orders required by business volume and supervisor, as quickly and efficiently as possible, and to produce the highest quality product. Also, to produce all orders on an a la carte basis and to prep for buffets, banquets, salad bars and hors d' oeuvres.

Responsibilities: 

  • Open up each morning preparing and organizing the station and cooking all food necessary to start serving.
  • Prepare all items for lunch; sauces, soups, buffet entrees, and switch over from breakfast to lunch at the assigned time.
  • Rearrange the line and steam table to facilitate luncheon cooking and service.
  • Prepare all orders as turned in by wait staff and ensures all orders cooked quickly and according to order; also ensures that food leaves the kitchen in peak condition.
  • Learn menus, recipes, preparation, and presentation.
  • Ensure that all food is stored in proper containers and at proper storage and holding temperatures.
  • Cook only sufficient food in advance to cover expected business volume and to maintain quality.
  • Prepare all food needed by other kitchen departments which is best prepared by this department.
  • Prepare all food for next shift and for the following day as required and directed by Supervisor.
  • Maintain the work area, including all counter tops, utensils, equipment, and refrigeration in a clean and sanitary condition in accordance with state, county, and company health regulations and work safety regulations.
  • Other duties as assigned.

Required Skills:

  • Must be able to "prep" food products, using standardized food preparation techniques.
  • Skillfully use hand tools or machines needed for work.  Measure, cut, or otherwise work on materials or objects with great precision.
  • Use arithmetic or shop geometry to figure amounts of material needed, dimensions to be followed and cost of materials.
  • Read recipes of items to be prepared.

Qualifications:  

  • HS Diploma or equivalent
  • Minimum 3 months cooking experience at a full service restaurant or hotel.

***Must be available to work evenings, weekends and holidays***

Please Note: This job posting is not an exclusive list of all job functions that will be asked to be performed from time to time. This is only a sample; you may be required to perform other duties as assigned by management.

Should you require any assistance, please indicate this on your application/cover letter and we will work with you to meet your accessibility needs. For any questions, suggestions or required documents regarding accessibility in a different format, please contact our Human Resources Department.

Job Details

Reference # 49298
Posted on 13 Nov 2019
Closes on 13 Dec 2019 13:53
Property name FALLSVIEW GROUP
Location(s) Niagara Falls, ON
City Name
Department Food & Beverage
Career level Entry, Experienced
Hours/Status Part-time (Non-benefited)
Pay range ($low)
Pay range ($high)
Bonuses
Benefits
More details (document)
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