Steward - Part Time - Mississauga, ON 50887 https://inntrack.snaphire.com/job?jobmc=50887GOOGLE https://inntrack.snaphire.com/job?jobmc=50887GOOGLE
Careers at International Centre International Centre
Salary:

Location: Mississauga, ON L4V 1E8 CAN

Type of employment : PART_TIME

Industry: Hospitality
Department: Kitchen
Career Level: Entry
Work Hours: Part-time (Non-benefited)

Date Posted:

Valid Through:

For decades The International Centre has been home to Canada's largest and most popular events, offering superior service and inspired event solutions from our knowledgeable staff. With the addition of the  Conference Centre and state of the art kitchen, The International Centre boasts an upscale atmosphere and an exceptional culinary experience.

Job Summary:

Reporting to the Steward Supervisor, you will maintain service equipment , kitchen equipment/appliances including but not limited to glasses, dishes and silverware in a clean, safe and hygienic manner while providing support to the food & beverage outlets. Flexible availability during the day between 8:00 AM - 5:00 PM but able to work extended hours as business demands may require. 

Duties and Responsibilities:

  • To ensure the proper sorting, cleaning, sanitizing and handling of dishes and equipment in the Kitchen.
  • To store clean equipment in designated areas.
  • To organize clean equipment and deliver according to specifications on set-up sheets.
  • To report any equipment shortages to the Chief Steward.
  • To complete daily task list and daily cleaning schedule.
  • To maintain own work environment in a safe, clean and hygienic condition.
  • To perform other duties as assigned by Chief Steward and kitchen management.
  • To follow all fire, health and CPHR regulations and laws governing Provincial Food and Beverage operations
  • Provide support to other departments and staff as required.

Job Specifications and Qualifications:

  • Strong in a fast paced and time sensitive environment.
  • Basic understanding of the English Language is required.
  • Good organizational skills.
  • High sense of cleanliness.
  • Self-motivated.
  • Friendly and outgoing.
  • WHMIS training an asset.
  • Must be comfortable working with chemicals while wearing PPE.
  • Previous experience in a food and beverage establishment or as a steward an asset but not required.

If you are interested in this exciting opportunity, please submit your resume. While we sincerely appreciate all applications, only those candidates selected for an interview will be contacted; all others will be kept for future opportunities.

The International Centre has an accommodation process in place which includes providing accommodations for our employees and applicants with disabilities. If you have a disability and require any special accommodations, please let us know as soon as possible so that we can make arrangements required to ensure your needs are accommodated. We are committed to a barrier free workplace.

Steward - Part Time - Mississauga, ON

For decades The International Centre has been home to Canada's largest and most popular events, offering superior service and inspired event solutions from our knowledgeable staff. With the addition of the  Conference Centre and state of the art kitchen, The International Centre boasts an upscale atmosphere and an exceptional culinary experience.

Job Summary:

Reporting to the Steward Supervisor, you will maintain service equipment , kitchen equipment/appliances including but not limited to glasses, dishes and silverware in a clean, safe and hygienic manner while providing support to the food & beverage outlets. Flexible availability during the day between 8:00 AM - 5:00 PM but able to work extended hours as business demands may require. 

Duties and Responsibilities:

  • To ensure the proper sorting, cleaning, sanitizing and handling of dishes and equipment in the Kitchen.
  • To store clean equipment in designated areas.
  • To organize clean equipment and deliver according to specifications on set-up sheets.
  • To report any equipment shortages to the Chief Steward.
  • To complete daily task list and daily cleaning schedule.
  • To maintain own work environment in a safe, clean and hygienic condition.
  • To perform other duties as assigned by Chief Steward and kitchen management.
  • To follow all fire, health and CPHR regulations and laws governing Provincial Food and Beverage operations
  • Provide support to other departments and staff as required.

Job Specifications and Qualifications:

  • Strong in a fast paced and time sensitive environment.
  • Basic understanding of the English Language is required.
  • Good organizational skills.
  • High sense of cleanliness.
  • Self-motivated.
  • Friendly and outgoing.
  • WHMIS training an asset.
  • Must be comfortable working with chemicals while wearing PPE.
  • Previous experience in a food and beverage establishment or as a steward an asset but not required.

If you are interested in this exciting opportunity, please submit your resume. While we sincerely appreciate all applications, only those candidates selected for an interview will be contacted; all others will be kept for future opportunities.

The International Centre has an accommodation process in place which includes providing accommodations for our employees and applicants with disabilities. If you have a disability and require any special accommodations, please let us know as soon as possible so that we can make arrangements required to ensure your needs are accommodated. We are committed to a barrier free workplace.

Job Details

Reference # 50887
Posted on
Closes on
Property name International Centre
Location(s) Mississauga, ON
City Name
Department Kitchen
Career level Entry
Hours/Status Part-time (Non-benefited)
Pay range ($low)
Pay range ($high)
Bonuses No
Benefits
More details (document)
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